Report Id: FBNFPM1118
Natural Food Preservatives Market Size, By Application (Oils & Meats, Snacks & Beverages, Bakery & Confectionery, Poultry & Seafood, Dairy & Frozen Foods, others), By Function (Antioxidants, Antimicrobials, others), By Distribution Channel (store based, non-store based), By Nutrients (Minerals, Vitamins, Phytonutrients, others), By Region, Market Analysis Report, Forecast 2022-2027
Natural Food Preservatives market is growing rapidly as high demand for organic foods has implications on the preservative categories required to maintain freshness in products. Asia pacific region is witnessing highest growth rate for natural food preservatives market followed by North America region.
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CLICK HERENorth America
7
South America
2
Europe
5
APAC
8
Others
4
MARKET SNAPSHOT
Major Players
- Hawkins Watts Ltd
- univar Inc
- Tate & Lyle
Study period:
Fastest Growing Market:
2022-2027
APAC
Base Year:
Largest Market:
2021
North America
CAGR:
7
REPORT DESCRIPTION
Natural Food Preservatives market is growing rapidly as high demand for organic foods has implications on the preservative categories required to maintain freshness in products. Asia pacific region is witnessing highest growth rate for natural food preservatives market followed by North America region. There is growing demand for natural dietary products, nutritious products, and healthy products which increase the consumption of natural food preservatives in Asia Pacific region during the estimated period. Asia Pacific is proved to be a dominant region in natural food preservatives market as compared with North America & Europe during the forecast period.
To decrease the microbial growth or undesirable chemical growth, preservatives plays very important role in food & beverages, pharmaceutical drugs, cosmetics, woods etc. Natural preservatives are better option which contains nutrients like minerals, vitamins, phytonutrients, which is useful and safe in consumption. To maintain the same flavours, taste and long life of food, these natural preservatives are used in raw as well as in cooked food. Increasing health awareness among all stage of population and nutritional properties are the major key factors for the growth of natural food preservatives market across the globe.
Global Natural food Preservatives market is segregated on the basis of Application as oils & meats, snacks & beverages, bakery & confectionery, poultry & seafood, dairy & frozen foods, and others. Based on function type, the global Natural food Preservatives market is segmented in antioxidants, antimicrobials and others. The report also bifurcates global Natural food Preservatives market based on distribution channel in store based and non-store based. On the basis of nutrients market has been defined in minerals, vitamins, phytonutrients and others.
Global Natural food Preservatives market report provides geographic analysis covering regions such as North America, Europe, Asia Pacific, and Rest of World. The Natural food Preservatives market for each region is further segmented for major countries including U.S., Canada, Germany, UK, France, Italy, China, India, Japan, Brazil, South Africa and others.
Competitive Rivalry
Tate & Lyle, Kemin industries, Inc. are among the major players in the global Natural food Preservatives market share. The companies are involved in several growth and expansion strategies to gain a competitive advantage. Industry participants also follow value chain integration with business operations in multiple stages of the value chain.
The Natural food Preservatives Market has been segmented as below:
Natural food Preservatives Market, by Application
- Oils & Meats
- Snacks & Beverages
- Bakery & Confectionery
- Poultry & Seafood
- Dairy & Frozen foods
- Others
Natural food Preservatives Market, by Function
- Antioxidants
- Antimicrobials
- Others
Natural food Preservatives Market, by Distribution Channel
- Store based channel
- Non store based channel
Natural food Preservatives Market, by Nutrients
- Minerals
- Vitamins
- Phytonutrients
- Others
Natural food Preservatives Market, By Region
- North America
- Europe
- Asia Pacific
- Rest of World
The report covers:
- Global Natural food Preservatives market sizes from 2018 to 2027, along with CAGR for 2022-2027
- Market size comparison for 2020 vs 2027 with actual data for 2021, estimates for 2022 and forecast from 2022 to 2027
- Global Natural food Preservatives market trends, covering comprehensive range of consumer trends & manufacturer trends
- Value chain analysis covering participants from raw material suppliers to the downstream buyer in the Natural food Preservatives market
- Major market opportunities and challenges in forecast timeframe to be focused
- Competitive landscape with analysis on competition pattern, portfolio comparisons, development trends and strategic management
- Comprehensive company profiles of the key industry players
Report scope:
Global Natural food Preservatives market report scope includes detailed study covering underlying factors influencing the industry trends.
The report covers analysis on regional and country level market dynamics. The scope also covers competitive overview providing company market shares along with company profiles for major revenue contributing companies.
The report scope includes detailed competitive outlook covering market shares and profiles key participants in the global Natural food Preservatives market share. Major industry players with significant revenue share include Hawkins Watts Ltd., univar Inc., Tate & Lyle etc.
Reasons to Buy this Report:
- Gain detailed insights on the Natural food Preservatives industry trends
- Find complete analysis on the market status
- Identify the Natural food Preservatives market opportunities and growth segments
- Analyse competitive dynamics by evaluating business segments & product portfolios
- Facilitate strategy planning and industry dynamics to enhance decision making
Customization:
Customized report as per the requirement can be offered with appropriate recommendations
Below are our new reports:
1. Introduction
1.1. Key Points
1.2. Report Description
1.3. Markets Covered
1.4. Stakeholders
2. Research Methodology
2.1. Research Scope
2.2. Research Methodology
2.2.1. Market Research Process
2.2.2. Research Methodology
2.2.2.1. Secondary Research
2.2.2.2. Primary Research
2.2.2.3. Models for Estimation
2.3. Market Size Estimation
2.3.1. Bottom-Up Approach
2.3.2. Top-Down Approach
3. Executive Summary
4. Market Overview
4.1. Introduction
4.2. Drivers
4.2.1. Increasing health awareness
4.2.2. Advancements in research and development
4.2.3. Longer shelf life
4.2.4. Changing lifestyle
4.3. Restraints
4.3.1. High cost maintenance
5. Natural food Preservatives Market, By Application
5.1. Key Points
5.2. Oils & Meats
5.3. Snacks & Beverages
5.4. Bakery & Confectionery
5.5. Poultry & Seafood
5.6. Dairy & Frozen Food
5.7. Others
6. Natural food Preservatives Market, By Function
6.1. Key Points
6.2. Antioxidants
6.3. Antimicrobials
6.4. Others
7. Natural food Preservatives Market, By Distribution Channel
7.1. Key Points
7.2. Store based channel
7.3. Non store based channel
8. Natural food Preservatives Market, By Nutrients
8.1. Key Points
8.2. Minerals
8.3. Vitamins
8.4. Phytonutrients
8.5. Others
9. Competitive Landscape
9.1. Introduction
9.2. Recent Developments
9.2.1. Mergers &Acquisitions
9.2.2. New Product Developments
9.2.3. Portfolio/Production Capacity Expansions
9.2.4. Joint Ventures, Collaborations, Partnerships & Agreements
9.2.5. Others
10. Company Profile
10.1. Cargill
10.1.1. Company Overview
10.1.2. Product/Service Landscape
10.1.3. Financial Overview
10.1.4. Recent Developments
10.2. Akzo Nobel
10.2.1. Company Overview
10.2.2. Product/Service Landscape
10.2.3. Financial Overview
10.2.4. Recent Developments
10.3. Hawkins Watts Ltd.
10.3.1. Company Overview
10.3.2. Product/Service Landscape
10.3.3. Financial Overview
10.3.4. Recent Developments
10.4. Tate & Lyle
10.4.1. Company Overview
10.4.2. Product/Service Landscape
10.4.3. Financial Overview
10.4.4. Recent Developments
10.5. Univar, Inc.
10.5.1. Company Overview
10.5.2. Product/Service Landscape
10.5.3. Financial Overview
10.5.4. Recent Developments
10.6. DuPont Nutrition & Health
10.6.1. Company Overview
10.6.2. Product/Service Landscape
10.6.3. Financial Overview
10.6.4. Recent Developments
The Natural food Preservatives Market has been segmented as below:
Natural food Preservatives Market, by Application
- Oils & Meats
- Snacks & Beverages
- Bakery & Confectionery
- Poultry & Seafood
- Dairy & Frozen foods
- Others
Natural food Preservatives Market, by Function
- Antioxidants
- Antimicrobials
- Others
Natural food Preservatives Market, by Distribution Channel
- Store based channel
- Non store based channel
Natural food Preservatives Market, by Nutrients
- Minerals
- Vitamins
- Phytonutrients
- Others
Natural food Preservatives Market, By Region
- North America
- Europe
- Asia Pacific
- Rest of World
Got a question? We've got answers. If you have some other questions, see our support center.
What is the segment’s covered for the Natural food Preservatives market?
The segment included in Natural food Preservatives market Application, Function, Distribution Channel, Nutrients and region.
Who are the major key vendors in the Natural food Preservatives market?
Some key players operating in the Natural food Preservatives market include Hawkins Watts Ltd., univar Inc., Tate & Lyle
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